I just wanted to say that Italian yogurt is amazing. And European yogurt in general for that matter. I don't know why it tastes so much better, to me at least, than yogurt from the States, but it's so much thicker and it's just so perfectly sweet. It makes yogurt eating even more desirable than it already is.
Off to Venice tomorrow! I can't wait to see what fun this weekend will bring. :)
Love and Style,
L.M.
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